Green oak leaf

Beneficial properties

It is very similar to the variety of red leaves, with which it shares the sweeter and lighter taste. It has beneficial digestive properties and a high fiber content, which helps the digestive system. This variety of lettuce, when consumed raw in salads, preserves all nutrients. It contains vitamins such as A and C, as well as folic acid and minerals. It also has a very low calorie content.

Types of packaging

We adapt to the packaging needs of our customers.