Cauliflower
Beneficial properties
Cauliflower has nutritional properties that make it an ideal ingredient in weight loss diets, as it has a high fiber content and very few calories. It is also an important source of antioxidants that have a protective effect against cancer. It also stands out for vitamin C. It should not be cooked for a long time to avoid losing nutrients.
Types of packaging
We adapt to the packaging needs of our customers.
Production calendar
We adapt to the needs of our customers.
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