Pointed cabbage
Beneficial properties
It receives its name for the peculiar arrangement of the leaves that this plant has, with a very elongated shape that ends in a beak. It stands out for its high content of vitamin A and C and also for its antioxidant properties. It has gained popularity among consumers in recent years, becoming a very common option in the kitchen.
Types of packaging
We adapt to the packaging needs of our customers.
Production calendar
We adapt to the needs of our customers.
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