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WE GROW HEALTHY FOOD ALL YEAR LONG

Savoy cabbage

Beneficial properties

It is a large cabbage, one of the most widespread varieties for cultivation. It has large leaves, a soft and tender texture and a taste with sweet nuances. It has antioxidant properties that help in the prevention of cancer, as well as very high amounts of vitamin C. It is also one of the vegetables that has the highest amount of calcium.

Types of packaging

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Production calendar

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